Shellfish in the Peconic Estuary

by Roz Cummins On Friday morning I was fortunate to have the chance to go out on the Peconic River with Ann Haskell, Blue Ocean Institute’s marine educator, as she led a trip for college students who are… Read More
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Recipes for Seafood Main Dishes with Wine Pairing Suggestions

Jill Silverman Hough has just published a genuinely useful – as well as beautiful – book called 100 Perfect Pairings: main dishes to enjoy with wines you love. In it, she describes the characteristics of six white wines (Sauvignon… Read More
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Kick off your Mardis Gras celebrations with Poppy Tooker’s Seafood Gumbo

Lent, the Christian season of penance and introspection leading up to Easter Sunday, begins on Ash Wednesday. In most Catholic cultures, Lent is a season of ritual fasting and the preceding few days were considered a time to… Read More
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