The Safina Center
(formerly Blue Ocean Institute) 80 North Country Road Setauket, NY 11733 631-675-1984
(above photo: Sockeye salmon. © Carl Safina)
Not all seafood is created equal. The Safina Center’s Sustainable Seafood Program helps consumers, chefs, retailers and the medical community discover the connection between human health, a healthy ocean, fishing, and seafood. We translate seafood science so that you can make informed choices.