Sustainable Seafood Program

Not all seafood is created equal. The Safina Center’s Sustainable Seafood Program helps consumers, chefs, retailers and the medical community discover the connection between human health, a healthy ocean, fishing, and seafood. We translate seafood science so that you can make informed choices.
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Safina Center Fellows

We’ve created a Fellows Program to bring new people with established reputations and recognized voices into the Safina Center ark. Safina Center Fellows are accomplished and innovative authors, artists, conservationists and scientists. They develop and articulate ideas that advance a much larger, and deeper, conservation discussion. The Safina Center “Kalpana Chawla Launchpad Fellowship” is another fellows program we offer to young people starting their early careers in conservation and the arts.
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Carl Safina’s Work

Carl Safina’s work explores how we are changing the natural world and what the changes mean for human and non-human beings. Safina sees that human dignity and survival of the natural world will depend on each other. His work fuses scientific understanding, emotional connection, and a moral call to action.
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