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The Conservationist’s Kitchen

By Paul Greenberg, Safina Center Fellow and Writer in Residence A little while back, Carl Safina wrote a post about what he eats and why and it got me thinking about how I approach this increasingly difficult and… Read More
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How Much is an Albatross Worth?

By Hob Osterlund, Safina Center Fellow One night just after Christmas, 2015, Christian Gutierrez and his two buddies Raymond Justice and Carter Mesker drove to a natural preserve area on the island of O’ahu, then hiked to a remote… Read More
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The birds and the dolphins

By Safina Center Fellow Ben Mirin Notes from the Field: The first of three vignettes A vignette from Expedition Echo, a 7-day sailing journey to record marine mammal vocalizations along the coast of Belize. It was a fisherman’s worst… Read More
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